Try These Recipes:

Strawberry Sangria:

  • 1 cup thinly sliced strawberries,

  • 1/2 cup sugar,

  • 1 whole lemon thinly sliced,

  • 1 bottle Cedar Hills Strawberry Sensation wine,

  • 2 cups club soda.

Combine strawberries, sugar and lemon slices. Stir mixture bruising the fruit lightly. Pour in wine, cover and chill 1 hr at least. Remove lemon slices. In punch bowl or pitcher, blend wine mixture with club soda. Add ice to glasses. Ladle or pour wine into glasses. Serves 6.

Blackberry Sangria:

  • 1 cup crushed blackberries,

  • 3/4 cup sugar,

  • 1 lemon & 1 lime sliced thin,

  • 1 bottle Cedar Hills LaCrosse white wine,

  • 2 cups club soda.

Follow directions for sangria above.

Perched atop the rolling hills, overlooking the twisting South Loup River and tree shrouded valleys, Cedar Hills welcomes visitors for a glass of wine, relaxation and a chance to embrace tranquility. Stargazing and bird & animal watching are spectacular from our deck.

Since 2003, Cedar Hills has offered unique, locally-grown, organic grape and fruit specialty wines. From dry to sweet, enjoy our table and dessert wines paired with any meal. We also offer jellies, jams, syrups, and fruit juices.

Our tasting room offers a serene atmosphere. We regularly serve meat, cheese, and cracker trays and fresh rosemary focaccia bread, with full meals provided upon request for special occasions. We embrace a variety of entertainment options from festivals and live music, to holiday parties, vendor fairs, art opportunities, and other events.

We also feature a small, comfortable, one-bedroom guest house that can sleep up to five people. It includes a full private bath, queen-size bed, living room, kitchen, Dish TV and Wi-Fi. Your stay includes a complimentary wine tasting and continental breakfast.



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